A Tasteful Tribute: SG60 Eats at Takashimaya

This National Day season, Takashimaya Shopping Centre is serving more than just a celebration. It’s a delicious tribute to Singapore, featuring dishes that honour familiar flavours with a fresh twist. Whether you're in the mood for comfort food or something a little more refined, here are six celebratory bites you won’t want to miss.

Laksa Flame Duet Grill
East meets West in this indulgent surf-and-turf platter. Thick juicy grilled chicken paired with plump laksa-marinated prawns, served with laksa sauce or truffle cream on a sizzling hotplate.

📍Royal Host, #B2-25/26

Bak Kut Teh & Calamansi Sour Plum
Toast Box’s SG60 edition sees a hearty claypot of peppery pork rib soup (bak kut teh) and refreshingly tangy Calamansi Plum Burst. A simple, satisfying set that’s unmistakably Singaporean.

📍Toast Box, #B2-30

Golden Cocoa Warabimochi
A local twist on a traditional Japanese sweet. These melt-in-your-mouth warabimochi are coated in sweet MILO powder, topped with crunchy Nestum for added texture, and finished with a dusting of edible gold.

📍Warabi-mochi Kamakura, #B2-34

Steamed Prawn Dumpling topped with Chilli Crab Sauce
A reinterpretation of two classics — the dim sum dumpling and Singapore’s beloved chilli crab. Translucent, delicate, with a soft blush hue, each morsel is topped with the iconic sauce, complex with notes of spice and umami.

📍Crystal Jade Hong Kong Kitchen, #B2-37A/37B/38

Butter Foam Iced Yuan Yang
A luxurious twist on a classic favourite. This velvety-smooth fusion of bold coffee and fragrant tea is enriched with luscious kaya cream, creating a perfectly balanced, creamy indulgence. Served chilled and paired with two crispy egg crackers, it’s the perfect blend of nostalgia and refreshment in every sip.

📍PAZZION Café, #B1-39/40

Golden Phoenix Glutinous Rice Roll in Traditional Style
For those craving something savoury and celebratory, the Golden Phoenix roll delivers. Stuffed with glutinous rice and savoury meats, then wrapped in a crispy golden skin, this traditional Chinese delicacy is reimagined with finesse and flair.

📍Crystal Jade Hong Kong Palace, #04-19